Description
For beauty that knows no age! The luxurious, rich 24h care with valuable caviar extract, dragon fruit extract and thermal water provides demanding, dry skin with valuable lipids, promotes skin density and firmness and pampers it at the highest level. Lines and wrinkles are softened and loss of elasticity is counteracted. Unique 24-carat gold powder prevents premature skin aging, refines the skin’s relief and gives pure luminosity. The result: even, firmed skin and more defined-looking facial contours.
- supplies demanding, dry skin with valuable lipids
- gives more density and firmness
- reduces lines and wrinkles
- pampers the skin at the highest level
Application: Apply to cleansed skin in the morning and evening.
CAVIAR & GOLD
Pure luxury in every moment! Caviar has been the most exquisite thing to land on the spoons of gourmets for centuries. But the black gold of the sea not only delights the palate, it also pampers the skin with vital substances. The Caviar & Gold series with precious caviar extract in combination with 24K gold powder is a treasure with an outstanding ANTI AGE effect in combination with a feel-good effect. Optimal for skin that is losing tone and firmness or has already lost tone and firmness.
AQUA (WATER), SQUALANE, ISOAMYL LAURATE, GLYCERIN, TRICAPRYLIN, HYDROGENATED VEGETABLE OIL, POLYGLYCERYL-4 DIISOSTEARATE/POLYHYDROXYSTEARATE/SEBACATE, BUTYROSPERMUM PARKII (SHEA) BUTTER, HYDROGENATED OLIVE OIL, MAGNESIUM SULFATE, SODIUM CHLORIDE, ARGANIA SPINOSA EXTRACT, JOJOBA ESTERS, OLEA EUROPAEA (OLIVE) FRUIT OIL, HELIANTHUS ANNUUS (SUNFLOWER) SEED WAX, CAVIAR EXTRACT, GOLD, COPPER POWDER, SILVER, ZINC PCA, ISOMALT, GALACTOARABINAN, MALTODEXTRIN, TOCOPHERYL ACETATE, ACACIA DECURRENS FLOWER WAX, OLEA EUROPAEA (OLIVE) OIL UNSAPONIFIABLES, POLYGLYCERIN-3, LECITHIN, TOCOPHEROL, HYDROXYACETOPHENONE, CITRIC ACID, BENZYL ALCOHOL, TETRAMETHYL ACETYLOCTAHYDRONAPHTHALENES, VANILLIN, ANETHOLE, POGOSTEMON CABLIN OIL, PARFUM (FRAGRANCE)
The ingredients listed correspond to the current state of production. New scientific findings are regularly incorporated into the recipes.
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