Description
Sì. The strongest word is “yes”. An open door to infinite possibilities. This one word sums up the potential of life, whether you say Sì to passion, to freedom, to love, or to yourself. Because one yes at a time, one Sì at a time, moves you forward and you become yourself. In 2023, GIORGIO ARMANI invites women to feel the power of Sì with the new SÌ Eau de Parfum Intense. The contrasting and supernatural fragrance is packaged in a unique bottle made with the savoir-faire of glassmakers. The new bottle is adorned with the golden Sì logo embossed in the glass. It is a powerful statement that invites every woman to say Sì and embrace every aspect of herself. Feel the power of Sì, embrace the infinite possibilities of life in an unforgettable sensory experience with its amber chypre fragrance: the enveloping nectar of blackcurrant of natural origin, the feminine symphony of absolute rose damascena and the velvety essential oil of davana. The sensual trace of bourbon vanilla from Madagascar, sourced through a sustainable program that supports local communities. The hint of aromatic black tea with smoky and herbaceous accents that highlights the vanilla signature of Armani SÌ Eau de Parfum Intense. Giorgio Armani aims to respect nature by using responsibly sourced ingredients, as in this new sensual chypre amber fragrance. The fragrance is formulated with a plant-based alcohol extracted in France.
- Top notes: Blackcurrant
- Heart notes: rose damascena absolute, davana oil
- Base notes: Bourbon vanilla, black tea extract.
ALCOHOL • PARFUM / FRAGRANCE • AQUA / WATER / EAU • DIPROPYLENE GLYCOL • BENZYL SALICYLATE • LINALOOL • BENZYL ALCOHOL • BUTYL METHOXYDIBENZOYLMETHANE • HYDROXYCITRONELLAL • GERANIOL • HEXYL CINNAMAL • COUMARIN • CINNAMYL ALCOHOL • CITRONELLOL • ALPHA-ISOMETHYL IONONE • TRIS(TETRAMETHYLHYDROXYPIPERIDINOL) CITRATE • BENZYL CINNAMATE • EUGENOL • BENZYL BENZOATE • LIMONENE • CI 14700 / RED 4 • CI 60730 / EXT. VIOLET 2 • CI 15510 / ORANGE 4 (F.I.L. N70027407/1).
The ingredients listed correspond to the current state of production. New scientific findings are regularly incorporated into the recipes.
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